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Orku Vegan Collagen Plant Based Alternative Powder Hydrolysed Protein
Orku Vegan Collagen Plant Based Alternative Powder Hydrolysed Protein
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Key Features
Key Features
Plant Based Collagen Alternative Powder: Designed as a modern plant-based alternative to traditional collagen products, featuring hydrolysed vegetable protein with an average molecular weight under 500 Da for everyday use.Quality Tested Hydrolysed Vegetable Protein: Made from non-GM hydrolysed vegetable protein derived from Hibiscus sabdariffa, batch tested and quality specifications, and suitable for Vegan, Halal and Kosher lifestyles.
Bulk Supply Resealable Packaging Options: Available in a range of bulk pack sizes to suit household, commercial and manufacturing requirements, providing flexible purchasing options and convenient long-term storage solutions.
Versatile Food And Beverage Ingredient: Suitable for smoothies, protein shakes, juices, yoghurt, oats, baking recipes and post-workout drinks, providing a versatile plant-based ingredient for everyday food preparation.
Orku Strength, Power, Vitality, Energy: Packed by Orku Australia with quality focused sourcing, carefully selected ingredients and dependable packaging designed for commercial and everyday ingredient applications.
Product Info
Product Info
Orku Plant-Based Collagen Alternative is a hydrolysed vegetable protein powder designed as a modern plant-based alternative to traditional animal-derived collagen products.
Made from non-GM hydrolysed vegetable protein derived from Hibiscus sabdariffa, this fine powder features a low molecular weight formula under 500 Da for convenient mixing into smoothies, shakes, juices, yoghurt, oats, and recipes.
Ideal for customers seeking a plant-based beauty and lifestyle protein option without animal-derived ingredients. Suitable for everyday use at home, work, or post-workout routines.
Features:
- Plant-Based Collagen Alternative: Designed as a plant-based alternative to traditional collagen products using hydrolysed vegetable protein.
- Hydrolysed Vegetable Protein: Made from hydrolysed vegetable protein derived from Hibiscus sabdariffa.
- Low Molecular Weight Formula: Average molecular weight under 500 Da for a fine, easy-mixing powder consistency.
- Vegan, Halal and Kosher Suitable: Made from non-GM hydrolysed vegetable protein without animal-derived ingredients.
- Versatile Daily Use: Suitable for smoothies, shakes, juices, yoghurt, oats, baking recipes, and protein drinks.
- Quality Tested: Batch tested for microbiological and heavy metal specifications for additional quality assurance.
Specifications:
- Product Type: Plant-Based Collagen Alternative
- Ingredient: Hydrolysed Vegetable Protein
- Source Material: Hibiscus sabdariffa
- Appearance: Fine Powder
- Average Molecular Weight: Under 500 Da
- Country of Origin: Korea
- Shelf Life: 2 Years
Ingredients: Hydrolysed Vegetable Protein (100%)
Nutrition Information:
Serving Size: 20 g
| Average Quantity | Per Serving | Per 100 g |
|---|---|---|
| Energy | 304 kJ (73 kcal) | 1521 kJ (364 kcal) |
| Protein | 9.5 g | 47.5 g |
| Fat, total | Less than 0.1 g | 0.06 g |
| Saturated | Less than 0.1 g | 0.01 g |
| Carbohydrate | 9.3 g | 46.7 g |
| Sugars | 0.2 g | 1.04 g |
| Dietary Fibre | 1.4 g | 6.87 g |
| Sodium | 158 mg | 788 mg |
| Potassium | 74 mg | 370 mg |
Package Includes: Hydrolysed Vegetable Protein in Resealable Packaging.
Important Information: This product is a plant-based collagen alternative and does not contain animal-derived collagen.
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